This flavorful recipe is definitely on many folks's weeknight dinner rotation. The organic beef or chicken or pork or shrimp or Beyond Beef (plant based ) fajita is marinade in our secret fajitas seasonings and make these popular wraps mouthwatering. They go together in a snap and always get raves!. Serve with rice, tortillas, shredded cheese, sour cream, chopped avocados, slasa. (not included with your meal.)

Instructions:

Thaw freezer meal overnight in refrigerator or in the morning in cold water.

Add contents of bag to the crockpot.

Slow Cooker:

Cook on “low” setting for 4 hours in a 6-quart crockpot or 6-8 hours in a 4-quart crockpot. (make sure your slow cooker is between a quarter to three quarters filled, any less the sauce will burn and any more the meal may not cook in time) Use two forks to shred the chicken if desired.

Serving Suggestion: Serve with rice, tortillas, shredded cheese, sour cream, chopped avocados.

Disclaimer: All meals are produced in a kitchen that contains allergens including but not limited to wheat, soy, dairy, and shellfish.

Ingredients

Organic Beef/Chicken/Pork/Shrimp/Beyond Beef (1/3 lbs per serving)
Rainbow peppers (Red, Green, Yellow)
Organic extra virgin olive oil
Organic lime juice
Organic diced sweet yellow onion
Organic freshly minced Gilroy garlic
Organic local SoCal honey
Organic chili powder
Finely ground sea salt
Medium ground pepper
Organic smokey paprika
Organic red crushed red pepper
Organic cumin